Composition:
mleko pasteryzowane, skrobia, kultury bakterii
Nutritional value in 100 g:
113 kcal 474 kJ Calories | 13 g Protein | 5,0 g Including saturated fats 3,3 g Fat |
Carbohydrates | 4,0 g | |
including sugars | 3,3 g | |
Salt | 0,11 g |