Mascarpone 3 kg

All variants:


5 kg 3 kg

Horeca products

Mascarpone is a creamy, velvety soft cheese, one of few on the market manufactured according to a traditional Italian recipe. Thick and creamy, it is a perfect ingredient in tiramisu and other desserts, cakes and pastry creams. It has a delicate sweet flavour and velvety texture, which adds richness to the flavour of hot dishes: sauces, pasta, meat, vegetables, or even pizza and casseroles.

  • creamy

  • Traditional recipe

  • Delicate flavour


pasteurised cream, acidity regulator: citric acid.

Nutritional value in 100 g:

394 kcal 1626 kJ


3,5 g


40 g Including saturated fats 28 g


Calories Protein Fat
Fat 40 g
including saturated fats 28 g
Carbohydrates 5,1 g
including sugars 5 g
Salt 0,10 g

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