Composition:
milk, cream, sugar, chocolate pieces 1.8%, natural vanilla flavouring, lactic acid bacteria cultures.
Nutritional value in 100 g:
| 133 kcal 557 kJ Calories | 6,6 g Protein | 6,5 g Including saturated fats 4,4 g Fat |
| Carbohydrates | 12 g | |
| including sugars | 12 g | |
| Salt | 0,10 g |
