2% Natural Yoghurt 10 kg

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Weight:

1 kg 3 kg 10 kg

Horeca products

Natural yoghurt is made exclusively from milk and live yoghurt bacteria cultures. It’s one of few yoghurt varieties available on the market that contains no powdered milk or milk proteins. It has a slightly creamy texture and delicate flavour.

  • A serving of energy

  • Simple ingredients

Composition:

pasteurised milk, live yoghurt bacteria cultures (Streptococcus thermophilus, Lactobacillus bulgaricus).

Nutritional value in 100 g:

58 kcal 242 kJ

Calories
4 g

Protein
2 g Including saturated fats 1,4 g

Fat
Calories Protein Fat
Fat 2 g
including saturated fats 1,4 g
Carbohydrates 5,9 g
including sugars 5,6 g
Salt 0,13 g