Weight:
Composition:
cream, milk; proteins, stabiliser: carrageenan. Pasteurised. Pasteurised.
Nutritional value in 100 g:
292 kcal 1204 kJ Calories | 2,2 g Protein | 30 g Including saturated fats 18 g Fat |
Carbohydrates | 3,3 g | |
including sugars | 3,3 g | |
Salt | 0,08 g |